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Mouthwatering vegetarian pasta

<i>PHOTO BY Emily Berk/The Hoot</i>

PHOTO BY Emily Berk/The Hoot

Pasta with marinara sauce is great, but not every night! Tomatoes aren’t the only locally grown produce available this time of year. The following meal takes advantage of the fresh vegetables of harvest season. It’s … Read More...

How to say “happy birthday” in vegan

Vegan baking doesn’t have to be complicated or expensive, and the end product needn’t be bland. Here are some common problems, with cheap and easy solutions:

Problem: Dry, crumbly texture.

Solution: Chose “wet” ingredients over “dry” ingredients, and add a … Read More...

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